GETTING MY CHILI POWDER & SWEET PAPRIKA POWDER TO WORK

The sticky Beijing beef sauce is constructed from a sweet and tangy mix of hoisin and oyster sauce, chili paste, and vinegar. It’s thickened with a cornstarch slurry to give it a easy viscosity that coats the meat and greens beautifully.A superb substitute for chili powder is actually a chipotle powder made from smoked or floor jalapeno pepper, w